|
|
Please sign our guestbook!
If you have found this Japanese white sauce recipe site to be helpful, please let us know!
| hrwtz112 wrote on 23. Feb. 2007 - 17:15 |
|
| Thanks for working to give us the sauce recipe. Can´t wait to try it. |
| brandon wrote on 22. Feb. 2007 - 17:36 |
|
| You're awesome, and a cooking genius, congrats! |
| Donna wrote on 21. Feb. 2007 - 10:58 |
|
| Have used this many times and it is dead on! Thank you - like you said - we end up dumping in all over everything. It is also good on dishes other than what you traditionally get at Japanese stead houses - pork roast - etc. |
| TRAY wrote on 21. Feb. 2007 - 01:13 |
|
| GAAAAAAHHHHHHHHH!!!! I can't wait to make a batch I just went to my local japanese steakhouse tonight and that shit is so damn good. |
| Shanna wrote on 19. Feb. 2007 - 21:09 |
|
| Thank you! Thank you! Thank you! I've tried so many of the recipes posted online and NONE of them were even close. This one is perfect! Your time and effort are very appreciated! |
| Sandi wrote on 19. Feb. 2007 - 19:08 |
|
| I live in Seattle, but last year while visiting my soon-to-be daughter-in-laws family, we went to Myobi's Japanese Steakhouse in Augusta, GA. I have craved that taste ever since, now I can have it at home! Thank you!!! |
| Ginger wrote on 18. Feb. 2007 - 20:01 |
|
| I have been looking for this recipe for years!! There is a steakhouse called Makotos here, but they won't tell anyone their recipe. But now I know it!! Thankyou!! |
| Carol wrote on 17. Feb. 2007 - 21:53 |
|
| Thank you so much for this recipe-- the sauce was a huge hit at dinner! |
| no_wegian wrote on 17. Feb. 2007 - 19:03 |
|
| This recipe worked great! However, I didn't listen about letting it sit overnight, but since I haven't had shrimp sauce in about 2 years, I couldn't really tell the difference. I will try letting it sit next time. Thanks! |
| Justin wrote on 17. Feb. 2007 - 11:46 |
|
| Thanks for the recipe. Turned out awesome |
| Teddie wrote on 14. Feb. 2007 - 16:52 |
|
| The sauce is perfect! Thank you so much for your hard work - it paid off at my suprise dinner party! |
| Mike wrote on 14. Feb. 2007 - 14:00 |
|
Very cool...
I have tried (to no avail) to make this myself many times.
|
| Sarah wrote on 14. Feb. 2007 - 00:24 |
|
| Thank you so much for the recipe!!! My sister used to work at a japanese hibachi restaurant and we used to beg her to tell us how they made white sauce but no one would tell her. I just made a batch tonight so I hope it turns out! Thanks again. |
| Latoya wrote on 13. Feb. 2007 - 11:53 |
|
| Thank you so much for all of your hard work! My husband and I love this sauce, he pours it over all of his food when go out for Japanese. I'm going to make it tonight for Valentine's day tomorrow to serve with steak and bacon wrapped shrimp. I can't wait. Thanks! |
| Kati Stewart wrote on 11. Feb. 2007 - 17:19 |
|
| I have been looking for the recipe for forever and they won't tell you how to make it at the restaurant. Thank you so much!! |
|
Japanese Steakhouse White Sauce Recipe
The recipe...
|
|
|
