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If you have found this Japanese white sauce recipe site to be helpful, please let us know!


sandra wrote on 13. May. 2010 - 13:47
xoxo
Kathy wrote on 13. May. 2010 - 07:06
I have been looking for this recipe for years. It was so easy to make and "YUMMY". Thank You!!!!
Becky wrote on 12. May. 2010 - 16:38
Thank you, I have been looking for a recipe like this for years.
Eric wrote on 12. May. 2010 - 11:02
Thank you so much for your recipe. This is so easy to make. Your hard work has DEFINITELY paid off!
Jessica wrote on 11. May. 2010 - 20:43
THANK YOU!! I have been calling Japanese places all day asking if they have "pink sauce" and they all act as if they have never heard of it. FINALLY I can make my own! Can't wait to try this recipe.
Angela wrote on 10. May. 2010 - 20:15
WOW! That says it all. This is the BEST recipe that I have found for this sauce. It's perfect! THANK YOU SO MUCH!!
sunshine g wrote on 9. May. 2010 - 13:22
thank you. If i could i'd kiss you. I Love your recipe! Its great!

Tina wrote on 9. May. 2010 - 13:14
glad I found this I have been looking myself, I am really surprised at the simple ingredients,just goes to show you the right combination and pow!! you got a great thing. thanks a bunch!
Voker wrote on 8. May. 2010 - 22:25
Thank u so much. I love japanese food and this is going to be great. Cooking it home. The sauce just sets it off
Dana F. wrote on 7. May. 2010 - 22:56
Thank you! we just moved to California and we brought 2 bottles of the sauce from a restaurant back home, but we are on our last bottle. I thought we were going to need to buy a case of the sauce online. We eat it on everything from shrimp to baked potatoes. My kids are going to love you. Thanks
Lora B. wrote on 7. May. 2010 - 10:29
Can't wait to try this. I've finally found a place where I can buy it, but making it would be better!!
Augustine wrote on 7. May. 2010 - 10:06
This is SPOT ON!! Excellent, I've tried a dozen (wrong) recipes over the years, and this one is PERFECT! THANKS - I just sent $5.00 to your beer fund, well worth it!
celestia wrote on 6. May. 2010 - 18:48
thanks! I love to cook and I am always trying to copy our favorite resturants.
Vickie wrote on 5. May. 2010 - 11:43
My kids are going to love me
Craig Costanzo wrote on 4. May. 2010 - 18:39
WOW! I found this yesterday and bought all the ingredents except Cayanne, THIS ADVICE WAS DEAD ON Thank you my family loves it s so do I. Do you know what is in the BigMac sauce? I Can't get that one either. without a doubt the best website for advise. Thank you who ever you are awsome food person.
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Japanese Steakhouse White Sauce Recipe

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The recipe...

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