|
|
Please sign our guestbook!
If you have found this Japanese white sauce recipe site to be helpful, please let us know!
| James Booth wrote on 10. Mar. 2010 - 01:27 |
|
| I have been looking for this recipe for years, without any luck!! I am looking forward to making this for a few friends this weekend for a get together, I will let you know how it turns out.. Thanks in advance... |
| brooke wrote on 9. Mar. 2010 - 16:43 |
|
| you are a pregnant woman's GODSEND!! I just moved to a new city and none of the steakhouses I've been to here serve white sauce...thank you so much. Now I can save money and not have to be a crazy pregzilla without her hibachi. |
| Sandra Janke wrote on 8. Mar. 2010 - 07:44 |
|
| Love that Yum Yum sauce. Will let you know how it turns out. Thanks!! |
| Auston wrote on 7. Mar. 2010 - 18:52 |
|
| Thanks. Can't wait to try this recipe out. |
| Jennifer F. wrote on 7. Mar. 2010 - 11:16 |
|
| Thank you so much for sharing this recipe! I will admit that it tastes a little different than the white sauce I'm used to, so I added a little more water & sugar, and a little less garlic powder. After a bit of tweaking, it was spot on. I can't wait to dip my hibachi vegetables in it tonight! |
| Megan Price wrote on 6. Mar. 2010 - 14:18 |
|
| Can't wait to try it on my own. I love a little fried rice with a lot of pink sauce. Sometimes I forget to eat the meat! |
| Rod wrote on 6. Mar. 2010 - 10:55 |
|
| Made this last week and it was EXACTLY like the white sauce at my fav restaurant. THANK YOU so much for unraveling this mystery! |
| Paula wrote on 5. Mar. 2010 - 21:19 |
|
| you are right, japanese restaurants will not give this recipe away no matter how hard I tried to sweet talk them. Thank you for this much desired recipe...i am sure it will be simply delicious. |
| Brandie wrote on 5. Mar. 2010 - 15:15 |
|
| Thank you so much I have been wondering about this sauce for a very long time.. |
| kendall wrote on 4. Mar. 2010 - 14:20 |
|
| I can't touch mayo, but everyone else raved and used it not only for shrimp, but everything else on their plate. thanks |
| Bill wrote on 4. Mar. 2010 - 10:33 |
|
| Thanks I can't wait to try it. |
| Ang wrote on 2. Mar. 2010 - 21:33 |
|
| This rocks! I have soooooo been searching for this!! I definitely will buy you a CASE! :-D |
| Cathy Cullen wrote on 2. Mar. 2010 - 18:43 |
|
| Thank you so much, this will come in handy as my husband and I love to cook. |
| nc_is_home wrote on 1. Mar. 2010 - 20:17 |
|
This stuff is soooo yummy!!!
This is IT! THE recipe! |
|
Japanese Steakhouse White Sauce Recipe
The recipe...
|
|
|
